Good Living – Where old meats new
Wednesday, September 16th, 2009
Butcher’s in glass rooms cut aged beef on European oak blocks. Meat hanging off rails swings past back-lit rose and brown Himalayan rock-salt bricks.
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Butcher’s in glass rooms cut aged beef on European oak blocks. Meat hanging off rails swings past back-lit rose and brown Himalayan rock-salt bricks.
New Season Lamb is now in store at VC. Some of the best Lamb we have seen this year. Absolutely amazing texture and flavour. 1 day ago
What's old
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